10 cups of popped popcorn
3/4 cup sugar
1 tbs. corn syrup
3 tbs. water
1/4 tesp. baking soda
1pkg. of jello any flavor
1stick butter
melt the butter add the sugar then the corn syrup then the water and the jello then 1/4 teas b.s. cook on high heat 5 or 6 on electic stove for 4-5 minutes stirring constantly
pour over the popped corn stir it in
place on cookie sheet and bake for 10 minutes at 250 degrees this makes it not sticky and hardens the coating Yum
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